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Greg Knappstein stems from a family steeped in winemaking history. Having completed a Bachelor of Applied Science in Winemaking in 2002, he then proceeded to work for the Hardy’s Wine Company (Constellation Wines) and Beringer Blass (Foster’s Group) as a cellarhand and winemaker. It was during a vintage in Tuscany, Italy, his affection for Italian wine began. Now armed with a Master’s of Marketing from Monash University, Greg has developed a formidable skill set, specialising in personal sales and brand development.


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