Ventuno

Pizzeria Overview

Ventuno PIZZERIA Birreria ENOTECA is a modern contemporary chic ITALIAN eatery set on Sydney's Harbour in the historical Walsh Bay precinct.
We offer you antipasti, pizza, pasta, fine ITALIAN wines and Boutique ITALIAN Beers.

Enjoy a communal or private dining EXPERIENCE with the choice of al fresco dining or inside seating which captures the true essence of Ventuno.

Ventuno, the brain child of Lido Russo, also co-founder of ITALIAN Espresso BAR Group Bacino BAR opened its doors in February 2007.

Head Chef Roberto Taffuri and Partners John Verano & Vincent Aiello share the passion that has transformed Ventuno from a dream to reality, preparing signature dishes such as PASTA with HOMEMADE pesto, eggplant, caramelized cherry tomatoes finished with BUFFALO MOZZARELLA or Pan seared prawns crumbed in pistachio nuts served with panzanella salad.

Whether you are a local resident, business or visitor, Ventuno is a place amidst the hustle and bustle of Sydney's CBD in the Rocks. Enjoy an
al fresco lunch/dinner surrounded by capturing WATERVIEWS of Walsh Bay.

Ventuno is the ideal location for any special occasion, such as: Weddings, Christmas Parties, Birthday Celebrations, Product Launches and Corporate Functions.

Major Awards & Certifications :

• Ospitalitá Italiana - Quality Approved

• IM Authentic